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meat inspection meaning in Chinese

联邦肉类检验法

Examples

  1. After the pig has been slaughtered and eviscerated, meat inspection procedures ensure that the meat is wholesome and fit for human consumption .
    猪经屠宰加工处理后,胴体检验过程可保证肉符合卫生要求和适合人类食用。
  2. Makeup and functioning of the meat inspection program . g
    加拿大的现代化检验计划. .
  3. Meat inspection training successfully completed in canada
    “小农户”项目肉品检验培训在加圆满结束
  4. It performs meat inspections on pigs , cattle and goat at slaughterhouses
    会屠场对猪牛羊进行肉类检验。
  5. It performs meat inspections on pigs , cattle and goat at slaughterhouses
    会?屠场对猪牛羊进行肉类检验。
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Related Words

  1. flavoured meat
  2. stuff meat
  3. meat cattle
  4. processed meat
  5. stale meat
  6. shrimp meat
  7. meat grinder
  8. meat shovel
  9. meat chopper
  10. antelope meat
  11. meat infusion medium
  12. meat inside temperature
  13. meat inspection act
  14. meat inspection law
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